Welcome to Pardis Persian Cuisine
Indulge in the rich flavors of Persia
A Journey Through Persian Flavors
At Pardis, your food is always freshly prepared and ready to enjoy
From perfectly grilled kebabs and aromatic rice dishes to slow-cooked traditional stews infused with rich spices, every bite reflects the depth and warmth of Persian culinary tradition.
More than just food, Pardis offers an experience—where the richness of flavor meets the comfort of home-style cooking.
Step into a world of true Persian hospitality, where every guest is welcomed with warmth and every meal tells a story of tradition, culture, and passion.
Only the Best
Fresh Ingredient, Tasty Meals
Fresh Flavours, Every Week
Flavours of the Week
Tuesday
Khoresht Karafs – $22
Beef, celery, parsley, mint and lemon juice, served with saffron rice.
Adas Polo – $21
Saffron rice with lentils, raisins and seasoned ground beef.
Wednesday
Lasagna – $20
Layers of pasta, beef, cheese and tomato sauce
Loobia Polo – $21
Rice with green beans, ground beef and tomato sauce.
Thursday
Tahchin Morgh – $26
Saffron rice cake with whole chicken leg, yogurt and egg yolks.
Friday
Fesenjoon – $23
Chicken in a rich walnut and pomegranate sauce, served with saffron rice.
Dolmeh Felfel (1 pc) – $10
Bell pepper stuffed with rice, beef, herbs and seasonings.
Saturday
Gheymeh Nesar – $28
Saffron rice topped with beef, barberries, slivered almonds, pistachios and orange peel.
Catering by Pardis Persian Cuisine
Perfect for:
- Corporate events
- Weddings & receptions
- Birthday parties
- Family gatherings
- Special occasions
Let Pardis Persian Cuisine turn your event into a delicious and unforgettable experience.
Opening Hours
Monday
CLOSE
Tuesday to Sunday
12:00pm – 9:00pm
Get in Touch
We’d Love to Hear From You

